Dick Page


Makeup geezer, husbub of @jggibbsiii, we have a dog.

  • about 7 hours ago
    The cooked tagine, ready to dish up alongside a wee pan of lemon couscous with freshly chopped cilantro. The harissa's somewhere around... #simple #tasty #tweet πŸ΄β€πŸ˜‹
  • about 10 hours ago
    Punk it up...πŸ“Œ @meganlecrone (Soloist New York City Ballet) is dancing the hell out of my bloody jacket. Brilliantly captured by @henryleutwyler Hair by @lucas.a.wilson with makeup/styling double duty by me... Thanks @maxineleonard @mercerrrrr and the @beautypapersmag crew #danceyourassoff #black #red #punk #ballet πŸ”₯❀πŸ”ͺπŸ’„πŸ’‹#tweet @statementartists
  • about 11 hours ago
    Here's a pretty tagine ready for the oven... One big onion, one green and one red bell pepper, thinly sliced. Three cloves of garlic, crushed and chopped. One preserved lemon, deseeded and shredded, one tbsp of chermoula and an extra tsp of turmeric, one tin of green olives stuffed with lemon, roughly chopped. About a pound of cod or other firm white fish, cut in big chunks and half a cup of olive oil. This was all mixed together and put into the tagine with a couple of bay leaves. It went into a 325 degree oven where it'll take about 45 minutes to cook. If you don't have a tagine you can do it in a Dutch oven or casserole with a lid... #simple #tasty #tweet πŸ΄πŸ˜‹ Thanks @emilykatewarren for the lemons! The ones I preserved have seen us through winter and just into spring πŸ‹β€
  • about 22 hours ago
    POWDER AND PAINT Ryan photographed by @henryleutwyler for the NEW @beautypapersmag Hair by @lucas.a.wilson Styling and makeup by me... @sslryan @maxineleonard @mercerrrrr Thanks @beautypapersmag crew!!! β­οΈπŸ’‹
  • about 22 hours ago
    A bit of cheeky glamour of a morning... Juicy lips, purple eyes, disco hair and why not? Amy photographed by @henryleutwyler for @beautypapersmag Hair by @lucas.a.wilson with styling and makeup by me. Dress by @zeromcornejo Thanks @sohostrengthlab @maxineleonard @mercerrrrr and the @beautypapersmag crew β€πŸ’„β­οΈ
  • 1 day ago
    Well our tea tonight had a bit of a "TimeLife" look about it, but it was very good! Cumin dusted pan-roast cod with shungiku greens, buttery @geechieboymill grits and spicy pepper tomato dressing. Here's the recipe for the dressing. It would also be good with roast chicken, grilled meats or with vegetables and rice... SautΓ© half a cup each of thinly sliced shallot, chopped black olives in oil and sliced peppadew peppers in brine (drain the olives and peppers) in a glug of olive oil until the shallot starts to caramelise. Add a 13oz carton of chopped tomatoes, a teaspoon each of chilli flakes and smoked paprika and a tablespoon of honey. Simmer it, stirring often, until it thickens up into a dense, glossy sauce. Season to taste, you might not want any salt but a bit of black pepper couldn't hurt. You can also add a little splash of red wine vinegar to the dressing before serving to brighten the taste if you like... #simple #tasty #tweet πŸ΄πŸ˜‹
  • 1 day ago
    Time off for good behaviour. A break from work for a walk on the beach... @jggibbsiii #raggio #ralphieboy #tweet ❀🐾
  • 2 days ago
    Not to be outdone in the name game. The big lad, Raggio di Sole, also goes by: Ragg, Raggers, Roger, Muggs (pinched from James Thurber's "The Dog That Bit People") , Doggo, Raggers McRabbit, M.C. Rabbit, Trouble and Stinky... #doggos #spinoneitaliano #butterwouldntmelt #tweet ❀🐾🐾
  • 2 days ago
    How many names does your dog have? Ralphie Boy is officially Ralph Kramden (look it up), but he also doesn't answer to: StretchyPants, Snoop Shorty Short, Ralph Malph, Short Shanks, You Sonofabitch and Oy! #doggos #butterwouldntmelt #tweet ❀🐾🐾
  • 2 days ago
    Ropa vieja con Moros y Cristianos! So after my little trip to Miami last week, I was inspired to have a go at this and it turned out to be very good indeed. I'm well chuffed! #instantpot #cuban #tradicional #tasty #tweet πŸ˜‹πŸ΄πŸ”₯ James just pointed out that it looks like I took the picture of the plate on the floor... He's right, but it's not true! This is the junky old table by the kitchen window that you can't usually see because it's covered in pots and pans... The beef was from @pinosprimemeatmarket ❀πŸ”ͺ
  • 3 days ago
    Procrastinating and daydreaming, while I'm supposed to be working at home... The gorgeousness of @dotwillow in golden light by @ryanmcginleystudios with @edward_enninful for @wmag Hair by @jimmypaulhair Nails @luxebytracylee and warm skin by me... #warmth #lazysunday #beauty #2013 #tweet β˜€οΈ
  • 3 days ago
    A bowl of piping hot vegetable soup and toast for lunch on this chilly, drizzly day. I did this in the #instantpot for fifteen minutes, but you could do it in a regular saucepan in forty five. I sautΓ©ed a big onion, two carrots and three ribs of celery, all chopped, with a two ounce tin of anchovies in oil until the veg began to soften. Then I added five cups of cooked chickpeas left over from last night, a thirteen ounce carton of chopped tomatoes, a bay leaf, and a teaspoon each of dried oregano and ground cumin. I covered the lot with water, gave it a stir and let it cook... I dished it up over a handful of arugula in each bowl, finished it with a splash of olive oil and a few good grinds of black pepper and stuck a bit of toast down the side... #simple #tasty #tweet πŸ˜‹πŸ₯„